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Farr 72'
The Farr 72' is the miles stone model of Southern Wind Shipyard and thanks to it the Southern Wind challenge started.
Conceived for blue water and fast cruises, it was designed by Bruce Farr, for the naval architecture and by the Italian interior designer Antonio Minniti.
The Farr 72' was also the terrain on which all the most important design concepts that would characterize the Southern Winds were developed. For instance, Far Cape, 72' hull number 3, was the first Southern Wind with a guest zone afore and the crew area astern, which is now the Classic Southern Wind configuration.
We are proud of and grateful to everyone of the 10 Farr 72' we built since the far 1991. |
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The combination of excellent sailing performance and luxurious comfort, make FAR BAY a yacht of distinction. Designed by the famous yacht designer Bruce Farr, this sloop will delight the most passionate yachtsman. The functional design and quality furnishings are further enhanced by renowned Italian craftmansship and elegance. FAR BAY puts comfort among its top priority, which is evident in its fully furnished and air conditioned quarters.
The salon seats eight guests comfortably around a large and elegant dining table and offers a second seating area for relaxing. The traditional wood finish adds to FAR BAY's already abundant charm. On deck, the emphasis is on simplicity and performance. The separate steering cockpit allows guests to relax without being disturbed while the boat is cruising.
The generous sleeping accommodation includes three cabins each with private bath. There are two cabins with double bed, including one large master cabin and other cabin with twin beds in the forepeak, providing plenty of space for everyone.
FAR BAY offers unequalled beauty and romance. You will enjoy quality and service on board. Let FAR BAY ensure that you'll have an unforgettable sailing holiday.
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Menu
BREAKFAST
Fresh Fruit Juices
Tea and Coffee
Basket of Fresh Rolls,
Toast and Bread
Cereals and Muesli with fresh Fruits
Assortment of Jams
French Toast
Eggs of your Choice
Pancakes with Fruits/Maple Syrup
LUNCHEON
Spanish Seafood Paella
Chilled Gazpacho with Crispy Garlic Bread
Chicken Satay with Mango Dip and Salad
Mezes-Variety of Mediterranean starters with Foccacia
OUR LITTLE GUESTS
Chicken Fingers , Fish Fingers
Cheese Macaroni, Pizza Slices
Chicken Wings
DINNER
Hors-d'oeuvres
- Bruschetta and Crossing with a variation of Homemade Spreads
- Greek Saganaki (oven baked Feta Cheese) with Pita Bread
- Homemade Chicken Patè on fresh Tossed Salad with Raspberry
- Vinaigrette
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Main course
- Beef Involtini with Spinach-Mozarella Filling, Polenta Triangles,
Grilled Vegetables
- Linguini Czarina Style (Salmon and Caviar in a Light Creamy Vodka sauce)
- Quails “Oriental” with Pilaf Rice and sautéed Courgettes
- Oven Baked Salt Crusted Snapper with New Potatoes and Salad
- King Prawns with Roasted Garlic in Sherry Tomato Sauce and Sepia Rice
Dessert
- Pane Cotta with Baileys Chocolate Sauce and Caramelised Nuts
- Homemade Stracciatella Ice cream
- Viennese Style Pancakes “Royal”
- Mango Joghurt Mousse
- Exotic Fruit Salad
With Espresso , Mocca or Filter coffee – we offer a digetive from our Bar,
stocked with selected Brands
For Cigar Lovers – choose from our Humidor |
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| GENERAL INFORMATIONS |
| BUILDER |
Southern - Cape Town |
| COUNTRY |
South Africa |
| DESIGNER |
Bruce Farr |
| HULL TYPE |
Mono-hull - Cruiser/Racer |
| RIG TYPE |
Sloop |
| MATERIAL |
Fibreglass |
| KEEL TYPE |
fixed |
| CE CLASS |
A |
| PRODUCTION |
mass produced (many specimen) |
| ENGINE |
VOLVO PENTA 200 CV |
| ACCOMODATIONS |
| STANDARD |
cabins |
4 |
toilets |
4 |
# berths |
10 |
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| DIMENSIONS |
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mt | ft |
| LOA |
71.82 |
ft |
| LWL |
-- |
ft |
| BEAM (max) |
18.86 |
ft |
| DISPLACEMENT |
85979 |
lbs |
| BALLAST |
-- |
lbs |
| DRAFT STANDARD |
9.19 |
ft |
| DRAFT MINIMUM |
-- |
ft |
| WATER TANK |
-- |
gls |
| FUEL TANK |
-- |
gls |
| SAILPLAN |
| SAIL AREA |
-- |
sqft |
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